
My quest to find the great American perfume | The Guardian
From France to Dubai, scent is viewed as high art – but not in America. What is it about US’s relationship to smell that puts it so far behind in this field?

From France to Dubai, scent is viewed as high art – but not in America. What is it about US’s relationship to smell that puts it so far behind in this field?
A purifying mask with chocolate filters? Yes, please! Thanks to the inexhaustible Peter de Cupere: A chocolate perfume good enough to eat? Continue reading Peter de Cupere: Eau de Cocoa
A chocolate perfume good enough to eat? A purifying mask with chocolate filters? Yes, please! Thanks to the inexhaustible Peter de Cupere.Â
You can order the Eau de Cocoa here. Costs: 69€ per bottle.
(via FRAGments)
Together, a fragrance legend and a horticultural pioneer have cultivated what could be the first new perfume rose in more than a century. Continue reading Francis Kurkdjian & Fabien Ducher: New perfume rose

Together, a fragrance legend and a horticultural pioneer have cultivated what could be the first new perfume rose in more than a century.
The new rose above was created by the nose Francis Kurkdjian and the breeder Fabien Ducher. They spent six years ferreting out the ancestral chains of Damask and May roses to develop their hybrid, which they call Nevarte.
Human interaction includes contact with the bacterial universe of another person ejected into the air: Continue reading Atmospheric fingerprints

Looks like we’re not that different from flowers after all. We each have our own odor “cloud” or headspace. Probably won’t be long before headspace technology can create a concentrated “Eau de You”!
via FRAGments
Maki Ueda will be giving a 3 weeks course on olfactory art titled “How to Confuse Your Senses†in The Netherlands. Continue reading Smell and Art – an introductory course to olfactory art
[youtube http://www.youtube.com/watch?v=QCrTyQy-y8g?feature=oembed&enablejsapi=1&origin=http://safe.txmblr.com&wmode=opaque&w=500&h=281]
Maki Ueda will be giving a 3 weeks course on olfactory art titled “How to Confuse Your Senses†in The Netherlands. Above is the final presentations of Ueda’s “Smell and Art – an introductory course to olfactory artâ€, at Interfaculty Art Science, an interfaculty of Royal Academy of Arts and Royal Conservatory, The Hague.

David Edwards (inventor of the oPhone), sits down with Gayil Nalls (interdisciplinary artist) to discuss innovation. Both are brilliant minds, working with scent.