Fragrant Christmas!

Oranges are native to China. In the late Middle Ages they were new to Europe. Andrea Mantegna was clearly aware of orange trees and their beautiful golden fruit when he created this fragrant image of the Holy Night, the Adoration of the Shepherds: The scene is set in an open...

Perfumer

“A perfumer is someone who masters the behaviour and the perception of volatile molecules by the nose and the brain.” – CHRISTOPHE LAUDAMIEL

Prix Photoforum 2019

“Durch Glas”, a project on the perception of scent by the Swiss-Canadian artist Christelle Boulé wins the Prix Photoforum 2019. The series of photographs will be exhibited at Photoforum Pasquart. Earlier this year another scent related work was ealier shown at Sillages, an exhibition devoted to olfaction as a theme...

Designing in a complex world

“Even if you could capture the smells, sounds, tastes, and feel of a place, digitize them, and send them down a wire, you’d still never get near the sensation of ‘being there’. Why? Because we humans are not so dumb. Our minds and our bodies are one intelligence.” – JOHN...

Smell in design

“The focus on smell in design does not mean the addition of applied scent to all aspects of the design, but rather the awareness of smell as an inherent dimension of it … This awareness may lead to the realization that the appropriate solution is the removal or masking of...

Düfte plaudern lassen: Rückblick auf Duft – & Literaturfestival in Solothurn

Wenn Düfte erzählen hiess es vom 26. Mai bis zum 2. Juni 2019 in Solothurn. Im Rahmen des Schweizerischen Nationalfonds Agora Projekts Smelling more, smelling differently an der Berner Fachhochschule gab es eine Eventreihe mit mehreren hundert Besuchern, die als innovatives Duft- und Literaturfestival in die Annalen geht: interaktiv, partizipativ & performativ....

Workshop on the mediality of the lower senses at Leuphana University

“Making Sense(s): Die Medialität der Nahsinne” is the title of the upcoming workshop the Center for Digital Cultures at Leuphana hosts on the mediality of the lower senses. The event brings together an indisciplinary and international group of scholars working on the sense of smell, touch and taste.  The workshop...

Patrick Süskind at 70

The history of the emergent field of scent culture has not been written yet. We are still in the midst of creating and shaping this new field. In terms of books that made all this possible very few books stand out. Patrick Süskind’s novel “The perfume” has been a point...